Hopscotch Restaurant & Bar has been created to bring together family and friends to enjoy great food and drinks in a warm and welcoming atmosphere.
We are dedicated to sourcing local produce wherever possible to support the growth of our local food scene. And you can’t get any fresher than the herbs and vegetables we’ll be harvesting from our own veggie garden behind Hopscotch! Most of our beef comes from Piallamore (15km from Tamworth). Our Eye Fillet is sourced from farms across the wider region by AACo, which won a Gold Medal at the World Steak Challenge 2015. We’re always on the lookout for more local producers to work with.
We are proud to serve as a community hub through our sponsorship of the non-profit, community-run Tamworth Growers’ Market and by partnering with other local businesses to bring new events to our park-side location.
Hopscotch Restaurant & Bar is part of the Central Hospitality Group, which includes CH Boutique Hotel, DECO Wine Bar & Restaurant, The Pig & Tinder Box and The Pavillion Functions Centre & Gardens.
